February 21, 2024
Treviso Bay Clubhouse
6-9 pm
$125++
Make a reservation on the Treviso Bay website or app under the Social Events tab!
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Chefs Hors d’œuvres Delight
Short Rib Polenta Bite
Nduja & Potato Fritter
Lemon Ricotta Croquette
First Course
Oyster Trio – West Coast & Northern Oyster, apple mignonette, cocktail sauce, lemon juice
Second Course
Chicken Cacciatore – Braised chicken thigh, onion, bell pepper, mushroom, olive, rich-rustic tomato sauce, grilled focaccia
Third Course
Egg Yolk Ravioli – Hand-made pasta, herb ricotta cheese, exotic mushroom ragu, grated ricotta salata
Fourth Course
Pan Seared Sweetbread – Peas Risotto, garlic-butter broccoli rabe, tempura gouda-stuffed squash blossom, EVOO
Fifth Course
Veal Cutlet – Thinly pounded, lightly breaded, sauteed broccoli rabe, pepper flakes Side of Cacio e Pepe
Dessert
Mini Tiramisu with Cannoli